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Recipes

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    Darts Farm Italian Meatballs

    Darts Farm 8 Gerald David Pork Sausages 500g Gerald David Minced Beef Steak 4 Garlic Cloves Small bunch of fresh parsley 3tbsp dried breadcrumbs 1 egg Plain flour 4 tbsp vegetable oil 500g Seggiano Spaghetti alla chitarra Bay Tree Homemade Pa......view here

  • Roasted Gressingham Duckling with Honey Spices, Savoy Cabbage, Celeriac and Roasted Garlic Image

    Roasted Gressingham Duckling with Honey Spices, Savoy Cabbage, Celeriac and Roasted Garlic

    Michael Caines You can either use the excellent and tasty Gressingham duckling or, if you prefer, wild duck or mallard when in season (September until February).   The key to this dish is the sauce that has a sweet and tart character, made with hon......view here

  • Pan fried Cornish hake with Rodda’s clotted cream and cider sauce Image

    Pan fried Cornish hake with Rodda’s clotted cream and cider sauce

    Neil Haydock Serves 4 Ingredients   50g shallots (peeled and sliced) 200ml of dry cider 100ml of apple juice 200ml of fish or chicken stock I find chicken stock works well with fish as it is light in flavour and doesn’t overpower the f......view here

  • Apple Muffins Image

    Apple Muffins

    Fun Kitchen The ‘King of Cooking Apples’ is celebrated this month with the national Bramley Apple Week which was last week. The English apple is a favourite orchard fruit, but did you know there are over 2,300 varieties of dessert and cooki......view here

  • Caramelised Lemon Tart with Crème Chantilly Image

    Caramelised Lemon Tart with Crème Chantilly

    Michael Caines Serves 12 Icing sugar to serve   Sweet Pastry 250g Butter 175g Icing Sugar 3 Eggs 1 Pinch of Salt Zest of 1 Orange 500g Flour, Sieved Greaseproof Paper Baking Beans   Lemon Cream 380gr Lemon Juice 12 Egg Yolks 6 E......view here

  • Leek and Potato Soup Image

    Leek and Potato Soup

    Michael Caines Ingredients 300gr Peeled Potatoes, cut to a medium dice 400gr Leeks, chopped and washed 200gr Sliced Onions 100gr Butter 1.5 litre Water 10gr Chicken Bouillon Bouquet Garni (parsley stalks and thyme wrapped in celery and leek then bo......view here

  • Ceviche of salmon and scallops Image

    Ceviche of salmon and scallops

    Neil Haydock, Watergate Bay   Ceviche of salmon and scallops Serves 4   Ingredients 300g salmon fillet 8 scallops cleaned Juice of 8 limes 500g plum tomatoes or similar 2 banna shallots (or 1 small red onion) 100g coriander 100ml extra virgin oliv......view here

  • Lobster Fregola with Aioli Image

    Lobster Fregola with Aioli

    Andy Appleton, Fifteen Lobster Fregola with Aioli Serves 4 Ingredients 4 small or 2 large tails of cooked lobster 2 free range eggs 250g FregolaSarda(if you can’t get hold of this then use couscous instead) 100g flat leaf parsley, chopped 300g cherry......view here